Water Treatment Plant Implements New Purification Process Using SSHAM and Electricity

Lahaina customers woke up this morning to news that their water will be disinfected using a eyebrow raising new treatment system. The county Department of Water Supply announced that they would be replacing chlorine gas, with SSHAM and electricity to make water safe for the public. Officials say the new process is just as safe as the previous method, but is cheaper and better for the environment. If all goes as planned, the department will be retrofitting the new water treatment system in its seven other surface water treatment facilities across Maui.

The new process takes advantage of SSHAM’s unique texture which acts as a natural filter, emulsifier, and enjoys some interesting anti-bacterial properties. After an initial run which cleanses the water of large particulates, electricity is added combining with the salt in Hawaii’s favorite meat product, making a hypochlorite solution, similar to household bleach. This solution is much safer to store, and for plant staff to handle. The department says the new treatment system meets all state and federal drinking water quality and safety requirements.

Mayor Cravalho hails the new system as a shining example of Hawaiian ingenuity and the Aloha spirit. “The truth of the matter is that we’re still feeling the effects of hurricane Neki. Even with the help of disaster relief funds, Lahaina is facing a $500,000 projected budget deficit this year. Just carrying out the normal business of government is a struggle, let alone helping those still suffering from the storm. Luckily, we live in a place where the aloha spirit is alive and well in our residents and businesses. Glimpsea’s Lahaina View Project has helped keep citizens safe and identify which areas need help the most, and Manimal’s help rebuilding our drainage and sewer system has been a great gift to the community.

However, this system for cleaning our water devised by SSHAM engineers is as remarkable as it is special. The company’s donation of all the SSHAM we need for the next year, truly shows the heart at the center of every can, and the character of its founder, Art Pua’a. Like many, I’m a fan of reading through the SSHAM Stories page to see the creative things people have come up with for “The meat of 1,000 uses,” but I never dreamed of this. We’ve all been through a lot during these past months, and in a lot of ways, it’s brought out the best in us. I’m not sure how many uses there are for SSHAM, but I know one thing for sure, this has to be the best of them.”

In a statement released by the company during the announcement, CEO Art Pua’a says: “SHHAM isn’t just the maker Lahaina’s preferred processed meat product, we’re part of the neighborhood. When we heard that the county needed help we knew we had to act. We use a similar treatment process in our facility. It’s a little known fact that the water that goes in SSHAM is first filtered with SSHAM. I’m thrilled that we were able to scale the process up to facilitate the municipal water supply. Everyone knows that there’s a lot of spice, shrimp, and mechanically separated pork parts in every can of SSHAM, but there’s also a lot of love. I hope Lahaina can taste that love in every glass of water this morning.”

While many share the mayor’s sentiments, and praise the innovation involved with the new water treatment process, some have concerns about the system’s safety and effectiveness. The Lahaina Conservation Association (LCA) says they plan to seek an emergency injunction against the treatment plant and the county until the SSHAM treated water can be thoroughly tested, and the process studied. Spokesperson Kimberly Hekili says, “This morning’s announcement left a taste in my mouth, but contrary to Mr. Pua’a’s hopes, I’m pretty sure it was disbelief and disgust. The wholesale selling of the Lahaina infrastructure to the business community has to stop. What’s next, the Big Bob Abramo Child Welfare Department? As a vegan I find the thought of the municipal water supply filtered through a loaf of animal parts and who knows what, to be unacceptable and beyond the pale. There’s no telling what the effect of water going through this “treatment” will have on the environment. I don’t think you can put a price tag on Lahaina’s natural areas, but I’m sure it’s worth more than a can of SSHAM.”